The fine wines grown on the Giuseppe Mascarello farm include - alongside Barolo MONPRIVATO - the following Barolos:Bricco, Villero, and Codana from vineyards in Castiglione Falletto, and Santo Stefano di Perno from vineyards in Monforte d'Alba.
The
range is completed by three Barbera d'Alba crus: Codana, Santo Stefano
di Perno and Santo Stefano Scudetto; Dolcetto d'Alba Bricco and Dolcetto
d'Alba Santo Stefano; Freisa Langhe Toetto, Nebbiolo Langhe, Nebbiolo
d'Alba San Rocco and Langhe Rosso.The grapes from each single vineyard
are vinified separately, a procedure that allows for the making of wines
of the highest quality and with their own particular properties, varying
from vineyard to vineyard. The name of the vineyard and the village where
it is located are given on the label of each wine. The skilled tending of the vineyards, handling of the wine-making processes, and maturing of the wines in large Slavonian oak casks are an element of cultural continuity with the past, keeping faith with local tradition and the work of four generations of vine-dressers.
A large part of the production is now exported throughout the world, from the United States to Switzerland, Germany, Great Britain, Austria, Canada, Belgium, Denmark, Norway and Japan.
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Dolcetto
Bricco and Barbera
Codana from the vineyards in Castiglione Falletto |
Barolo
Bricco and Barolo
Villero from the vineyards in Castiglione Falletto |
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